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Fresh Fish Peppersoup Recipe

Saturday, July 11th, 2020RecipesAdmin


When the weather is cold, and we are at home trying to keep it warm and cosy, then your tummy starts rumbling, demanding food, what usually comes to mind? Is it a Hot Tea/Coffee, a steaming plate of spicy jollof rice or a large bowl of fresh fish pepper soup? Today we decided to prepare fish Peppersoup for the cold weather. Fish pepper soup is one of the easiest and fastest meals to cook among different Nigerian pepper soups; also it is very easy to mess up if not prepared with care. This dish demands concentration, good timing and attention. Fish, being delicate doesn’t need prolonged cooking, so you will need to get enough flavour into it in the shortest possible time. If not handled with care, it will break up. You don’t want that.

Fish pepper soup is a warm and soothing soup enjoy by all Nigerians. It’s simple, spicy, and flavourful. But don’t let its simplicity fool you; this soup packs a powerful and complex flavour that will hook you in from the first sip. It is quite spicy but very soothing.

 Let’s quickly head to Tiger Kitchen to make this spicy and mouth-watering meal.

INGREDIENTS
1 medium-sized Catfish/Tilapia
Vegeta Onion
Tiger Basil leaves
Tiger Ehuru Powder
Utazi leaves very little
Larsor Peppersoup Seasoning
Larsor Fish Seasoning
Yam or Plantain (Optional)
1/2 cup of ground Crayfish
Tiger Chilli Pepper Powder
Fresh pepper
Salt to taste

INSTRUCTIONS
Slice the Utazi leaves and set aside in bowls.

As always, we start by washing the fish. Pour almost boiled water over the Fish and wash to remove the slimy outer skin.

Carefully transfer the washed catfish into the cooking pot.

Add 3 cups of water 700ml, slices of yam or plantain, half teaspoon of salt, followed by Larsor Pepper Soup Seasoning, Larsor Fish seasoning, Tiger Ehuru Powder, ground Crayfish, and add Tiger Chilli pepper powder as much as you want it.

Bring to boil for 7 minutes then add the Utazi leaves and Tiger Basil Leaves, allow to cook for 3 minutes and your sumptuous Fish Peppersoup is ready!

We are in the rainy season, and having a hot plate of Fish Pepper soup is exactly what we need to stay warm. What other meal do you heartily enjoy during the cold weather? We would love to know. We await your feedback.

Thank you for stopping by.





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Spaghetti,jollof rice ,yam porridge,stew,beans

Chicken peppersoup Chicken sauce Jollof rice Fried rice Spaghetti

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Who says Sundays are only for rice and stew? Let’s switch things up with this rich and flavourful chicken curry sauce! With the perfect touch of Tiger Ginger and Garlic, every spoonful is a delight. 😋

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Who says Sundays are only for rice and stew? Let’s switch things up with this rich and flavourful chicken curry sauce! With the perfect touch of Tiger Ginger and Garlic, every spoonful is a delight. 😋

Would you give this a try for Sunday lunch? Let us know in the comments! ⬇️

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Osato Marian Ogiriki You will love it 🤗❤️

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Good food is all about love and care. That's why we're passionate about bringing you the best of nature in every spice. Healthy, natural, and delicious: our promise to you and your loved ones. ❤️

Which curry is your favourite?

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Good food is all about love and care. Thats why were passionate about bringing you the best of nature in every spice.  Healthy, natural, and delicious: our promise to you and your loved ones.  ❤️   

Which curry is your favourite?

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Masala Haven't seen gold

Curry masala... Anytime any day.

CURRY MASALA; my Best Natural Favorite Spice. 💯✅ I confess that since the first day I tasted this spice, I can't stop using it in almost all my meals and it's so delicious and dope 🤲😋 And I enjoy it.

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Very influential woman

Margaret Thomas Jnr Keep pushing The sky is your starting point.. More Grace dear

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